LUNCH
LUNCH
Includes small salad or miso soup-
SUSHI LUNCH “NAMI"
Five pieces of sushi and your choice of two rolls
$32
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SUSHI SPECIAL "JO"
Our chef’s choice assortment of eight pieces of sushi and one roll
$36
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SUSHI PRIME
A satisfying gap filler between our Sushi Special and Sushi Deluxe
$39
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SUSHI DELUXE "TOKUJO"
Most valuable ten pieces of sushi selected by our executive chef and one roll
$51
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SUSHI HATSUHANA "PICK 10"
Ten Pieces of Sushi and One Roll From Sushi Hatsuhana List
$51
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MAKI THREE
Choice of 3 rolls from the roll list, optional add-on ingredients available at extra cost
$27
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BOX OF DREAMS
Our Version of a Deluxe Chirashi Nine Miniature Bowls in a Lacquer Box. Each Bowl Containing Sushi Rice and Raw or Cooked Delicacies.
$59
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BOX OF FANTASIES
An enhanced version of our signature Box of Dreams
$81
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KAISEN CHIRASHI
Sashimi and Other Delicacies Served in a Bowl on a Bed of Sushi Rice
$54
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HATSUHANA GOZEN
Bento box style of five pieces assortment of sushi, tempura, grilled daily fish, daily light bite appetizer and your selection of one roll
$42
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TEKKA DON
Sliced of Tuna Sashimi Served on a Bed of Rice in a Bowl
$37
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TORO TEKKA DON
Slices of Bluefin tuna belly and lean Bluefin Tuna served on a bed of sushi rice in a bowl
$55
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SALMON LOVERS
One Salmon Avocado roll, one Spicy Salmon roll and three pieces of king salmon sushi
$30
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SASHIMI LUNCH
Assortment of five kinds of sliced raw fish
$39
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SASHIMI SPECIAL
Assortment of Seven Kinds of Sashimi Selected by Our Executive Chef
$49
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THEMED ROLL ASSORTMENTS
AVOCADO LOVERS (Eel, Salmon, California) $29
VEGETARIAN (Avocado, Cucumber, Oshinko) $21
STARTERS
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MISO SOUP
$4.75
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AKADASHI MISO SOUP
A hearty soup using a darker, robust miso paste
$7.50
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EDAMAME
$6.75
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GREEN SALAD
Refreshing iceberg lettuce with simple greens served with soy ginger dressing
$6.75
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SEAWEED SALAD
Five kinds of sea kelp and sea vegetables, julienned radish served with soy vinaigrette dressing
$10.50
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KING CRAB AVOCADO SALAD
A medley of fresh chopped avocado, king crab meat and mayonnaise topped with flying fish caviar
$19
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HORENSOU OHITASHI(Now available)
Chilled spinach in soy bonito broth
$8.75
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HORENSOU GOMA-AE (Now available)
Chilled spinach mixed with hearty sesame sauce
$8.75
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Agedashi TOFU
Soft Tofu coated in potato starch and fried. Served in dashi broth with scallion, daikon, ginger, and bonito flakes.
$8.75
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UNAGI KYURI MAKI
A Hatsuhana original broiled eel wrapped in cucumber sheet cut into discs and basted with sweet eel sauce
$17
ROLL LIST
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TUNA
$9.75
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SPICY TUNA
$10
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SALMON
$8.25
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SPICY SALMON
$8.50
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YELLOWTAIL SCALLION
$11.25
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CALIFORNIA
$8.25
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EEL
$10.25
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ASPARAGUS
$7.75
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CUCUMBER
$7.75
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OSHINKO (Japanese pickled radish)
$8.25